Celebrate the last night of 2025 with us at Giuseppe’s Restaurant! Our chefs have crafted a fine dining experience, It’s the perfect way to ring in the New Year surrounded by friends, good eats, and festive cheer. Don’t miss out on a memorable night!
We will be offering 2 seatings at 6PM and 8PM, please select the right seating.
5-course festive dinner with a glass of Veuve on arrival
Parmesan Custard Choux
Warm savoury choux filled with silky parmesan custard, onion & white balsamic gel, chive oil.
Warm Brioche & Spanner Crab
Butter-toasted brioche, spanner crab chantilly, smoked tomato gel, marinated ikura, finger lime pearls.
Southern Ranges Striploin
160g premium striploin, potato mille-feuille gratin, onion soubise, charred baby leek, marrow jus gras.
Apple, Cucumber & Dill Granita
Green apple & cucumber granita, frozen yoghurt snow, dill oil.
Tarte au Citron Noir
Chocolate tart shell, lemon curd, vanilla diplomat cream, Italian meringue, passionfruit, candied cocoa nibs.
Please note this is a set menu, if you have any dietary requirements please advise us ahead of time. We won’t be able to make adjustments on the night.
